Cuber Perforator: Enhancing Meat TenderizationThe Cuber Perforator is a specialized food processing machine used primarily in meat plants. Its purpose is to tenderize raw meat by penetrating the meat surface with regular cubes, breaking meat fibers. Let’s explore its features and applications.Get more news about Cuber Perforator Machine,you can vist our website!
Features:Tenderizing Function: The Cuber Perforator uses two penetrating tools with tapered teeth to prevent meat contraction caused by frying or roasting. By breaking meat fibers, it shortens the cooking time.Customizable Teeth: The size and shape of the teeth on the penetrating tool can be adjusted according to specific requirements.Easy Maintenance: The machine allows fast disassembling and assembling, making it convenient for cleaning and adjustments.Safety Measures: Reliable safety devices ensure safe operation (IP64 protection).Quality Materials: The Cuber Perforator is made of food-grade 304 stainless steel, meeting HACCP standards.Applications:The Cuber Perforator works in conjunction with a forming machine to produce beef patties.It is suitable for formed patties at temperatures between -4°C and -10°C, with a maximum patty thickness of 20mm.In summary, the Cuber Perforator enhances meat tenderness, improves cooking efficiency, and ensures consistent quality. Whether you’re in the food industry or simply curious about meat processing, understanding this innovative machine is essential
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